A deeply fruit-led Barbera from Piedmont, with ripe cherry, blackberry, vanilla and spice.
Taste and character
Dry and more than medium-bodied. Concentrated fruit is balanced by lively acidity and ripe tannins, with spice and oak notes on the finish.
Food pairing
Braised and grilled meat, game dishes and mature cheeses.
Winemaking
The wine is matured in French oak barrels, followed by ageing in bottle.
Serving
Serve at 16–18 °C.
Product details
| Wine type | Red wine |
|---|---|
| Producer | Marco Bonfante |
| Country of origin | Italy |
| Region | Piedmont |
| Grape variety | Barbera |
| Appellation | Barbera d’Asti Superiore DOCG |
| Net volume | 750 ml |
| Vintage | 2019 |
| Alcohol content | 15% vol |
| Serving temperature | 16–18 °C |
| Taste profile | Dry, full, fruit-led |
| EAN | 8027555219703 |
Attention! This is an alcoholic beverage. Alcohol may damage your health.
