A Tuscan Sangiovese combining dark cherry, spice and lively acidity.
Taste and character
Fruit-led and fairly concentrated, with cherry, blackberry, peppery notes and supple tannins. The finish carries a lasting cherry character.
Food pairing
Pasta with meat sauce, grilled meat, mushroom dishes and semi-mature cheeses.
Serving
Serve at 16–18 °C.
Allergens
Contains sulphites.
Product details
| Wine type | Red wine |
|---|---|
| Producer | Martoccia di Brunelli Luca |
| Country of origin | Italy |
| Region | Montalcino, Tuscany |
| Grape variety | Sangiovese |
| Appellation | Rosso di Montalcino DOC |
| Net volume | 750 ml |
| Vintage | 2020 |
| Alcohol content | 14% vol |
| Serving temperature | 16–18 °C |
| Taste profile | Cherry-led, spicy, fresh |
| EAN | 8033286960012 |
| Allergens | Contains sulphites |
Attention! This is an alcoholic beverage. Alcohol may damage your health.
